Latitude

We were a party of four for dinner and we ordered nine tapas dishes total. We ordered the octopus the fried calamari the pan fried calves liver. The focaccia with cheese and black truffle, what appeared to be like a Wellington with braised beef, the stuffed artichoke, tuna tartare, gnocchi and the stingray. for dessert the crème brûlée, and the apple strudel. By far our favourite was the gnocchi, the beef, Wellington, and the calamari. All of us said we would pass on the stingray again, that one we did not enjoy. The consensus was between all of us that the gnocchi was our favorite, followed by the calamari and the braised beef and focaccia. We had two beer , two glasses of wine and two mixed drinks. The service was very good and the restaurant was beautiful. Would highly recommend. The total came to €149.

Probably the best Tapas I’ve had.
Really enjoyed our evening at Latitude, the staff were friendly and welcoming. And the Tapas were great 😊 good portions and really tasty.🤤
We had 3 each and that was probably more than we needed but wanted to try them all! If I had any criticism it would be the Estrella larger was very gassy.
If you’re anywhere near, definitely well worth a visit 👍we will definitely be back.

Amazing place with a beautifully tasteful interior design. The waiter was incredibly friendly — so much so that even our kid was happy and kept saying how nice he was to them.

The food was extraordinary. We shared several tapas: the calamari were honestly the best we’ve ever had, the mussels were excellent, but the absolute highlight was the beef with truffle mash - outstanding.

We’re definitely going back.

My husband and I ordered bread with flavored butter, three tapas to share, and dessert. It was plenty! We had the tuna tartare, gnocchi and wild boar, and the beef cheeks. The gnocchi and boar were my favorite. And the apple strudel dessert was amazing!

Wholly recommend. Warm welcome and friendly but professional staff. Good food and lovely atmosphere