Pisco

Certainly a little higher priced restaurant in the Algarve definitely justified by the preparation and taste of every dish. A must have for every vegetarian visiting the area.

One of my favorite restaurants, an amazing fusion of freshness, flavor, texture, and quality! I try their menu every season, and every time I go, I’m surprised by the new flavors, new ideas, and above all, the quality of the products (and I truly value quality). I always recommend this place to everyone and will continue to do so. Thank you, Pisco.

After a long, hot, salty day on the beach at Cordoama, we snuck in an early supper PISCO (love that they open at 6pm AND one of the only restaurants in the area open on Sunday's - for anyone visiting this area on day trips!). We’d been waiting to go back on our next day on the West Algarve and it was more than worth the wait.

The gaspacho with ice-cold basil granita was the most refreshing start imaginable, followed by their classic but salubriously innovative watermelon tataki that is both fun and full of flavour. The homemade pasta was perfectly pillow, and the desserts: the best tiramisu we’ve ever eaten, and a dreamy lavender ice cream topped with bee pollen that tasted like summer on a spoon.

We finished intime for sunset on Bordeira beach. The perfect way to end a sunday at what is easily the best on the Algarve’s west coast. We’re already dreaming of our next visit.

We had a very friendly reply when we reserved by email and have been looking forward to going to Pisco in Vila do Bispo. Upon arrival, we were warmly greeted and introduced to the specials. We ordered both specials and were glad we did: the baby beetroot and burrata starter was a highlight, incredibly fresh and full of flavor. The flatbread was another standout. For mains, we enjoyed a well-made pizza, and finished with two indulgent desserts: a rich chocolate mousse and a great tiramisu.

I was glad to find a nice local and different than normal option for non alcoholic drinks in a non alcoholic IPA beer and my wife had a lovely white wine from the minho region. The restaurant is very cosy and the owner curates vinyl records that play throughout the evening, even displaying the album covers on the bar. A lovely little touch. Can highly recommend and hope to be back!

This is a very cozy and cute local restaurant where everyone seems to know everyone!! Not many tables so recommend reservations. Service was on point and we felt well looked after. A wonderful wine list with lots of natural wines and good recommendations from the host. As many reviews have mentioned the food is creative, colourful, and very fresh. We did the 5 course tasting menu. Loved each dish but my fav was the fresh pea soup! Great vegan and vegetarian options. If you can’t get a table consider the takeout pizza!