Restaurante Black Salt

Great resto. Staff is friendly and attentive. We had the soup of the day, black seafood linguine which was the best I’ve had and the stone bass.

Amazing find, we ate here twice during our stay!

Warm, welcoming friendly staff, immaculate decor, combined with an outstanding menu, exceptionally presented and perfect flavours.

Experiences like this make a holiday. There was live music on the Friday night which had something for everyone’s taste. So grateful! 🥰🌅

Our party of twelve were catered for perfectly. We enjoyed a drink on the roof terrace before we were seated which was lovely.
Once seated and the orders taken our food was delivered quickly.
My mustard and beetroot soup was fantastic as was my mushroom risotto and chocolate mousse.
Everyone was very pleased to have had our last meal of our holiday here.
The service was excellent as was our food.

Black Salt is a wonderful place to enjoy an elegant dinner in a beautiful setting. We were hoping to dine with a view, but there wasn't much of a view available, including the balcony floor that was unavailable. The location is a shared space with a water fountain, giving off a nice vibe, especially during sunset when accompanied by live music in the background. However, that changed when the kids finished eating and started running around the fountain, screaming over the music. Despite this, the food was prepared wonderfully. The service was attentive and friendly. If you're looking for a perfect date night, it's best to visit after the family rush is over, as the presence of children can affect the ambiance depending on their parenting style. Enjoy your meal!

Wonderful food, we ordered the prawns with risotto and goats cheese to start and the stone bass and rib eye for mains. The starters were incredible. I would have eaten the prawns as a main and my wife said the goats cheese is the best she's had.

The service was faultless. I had seen reviews saying they waited a long time. This was not the case for us. Speaking to the owner at the end of the night he explained he us both front of house and chef along with just 1 other person most days. Incredible to manage that and serve food to that standard. After dinner port on the house was a nice touch.

Bill I think was reasonable. Covert 2 starters 2 chef specials 2 glasses of wine and water came to €100